#PÂTISSERIEDOYLE

I spent my saturday making individual sticky toffee puddings, accompanied with a salted caramel sauce! The recipe will be coming soon!...

The other day I went to Beany Green at Paddington. On walking in I was reminded of a greenhouse with tropical plants, I spent a fair...

In our family mince pies are the equivalent of eating Fois Gras in a french Michelin star kitchen. My Mother and I have spent days, no,...